LIANYUNGANG KEDE FOOD INGREDIENTS CO.,LTD
Type: Sodium Phosphate
Grade Standard: Food Grade
White Powder: Food Grade
Packaging: 25KG composite paper bag
Brand: Jing Kede
Place of Origin: China
HS Code: 28353990
Sodium Acid Pyrophosphate is widely used in food processing; in the E number scheme, they are collectively designated as E450, with the disodium form designated as E450(a). In the United States, it is classified as generally recognized as safe (GRAS) for food use. In canned seafood, it is used to maintain color and reduce purge[clarification needed] during retorting. Retorting achieves microbial stability with heat.It is an acid source for reaction with baking soda to leaven baked goods.In baking powder, it is often labeled as food additive E450. In cured meats, it speeds the conversion of sodium nitrite to nitrite (NO2−) by forming the nitrous acid (HONO) intermediate,[clarification needed] and can improve water-holding capacity. Disodium pyrophosphate is also found in frozen hash browns and other potato products, where it is used to keep the color of the potatoes from darkening
Name of index
Assay( AsNa2H2P2O7), ≤%
USES: It acts as a buffer,leaven,modifier,emulsifier,nutrient and canning preservative in foods
Packing: It is packed with polyethylene bag as liner, and Composite paper bag as the out layer The net weight of each bag is 25kg.
Storage and Transport: It should be stored in a ventilative and dry warehouse instead of in the open air,kept away from water, moisture and sunlight during transport, handled with care,so as to avoid damage to plastic bags. Furthermore, it should be stored separately from poisonous substances.